J&C RESTAURANT EQUIPMENT

Southbend: Model:BGS/12SC Convection Oven, 55" H, Gas, single-deck, standard depth, solid state controls, with 26" high legs, stainless steel front, top & doors, galvanized sides, porcelain interior, 5 plated oven racks, 54,000 BTU.	American Range: Model:AF-35/50 Fryer, LP gas, 35-50 lb. capacity, thermostat, millivolt pilot system, stainless pot, door, and cabinet, 6" chrome plated legs w/adj. feet, 120,000 BTU.
New restaurant equipment	Used restaurant equipment
Refrigeration Cooking Gas Ranges Electric Ranges Griddles Ovens Steamers Hot food tables Char broilers Fryers Countertop Warewashing	Refrigeration Cooking Used Ranges Used Ovens Deep / Donut Fryers Steamers and Steamer-Ovens Used Griddles Char broilers / Grills Gas/Electric Kettles, Skillets Gas/Electric BBQ Smokers Countertop Warewashing List of the used restaurant equipment

J&C Restaurant Equipment Inc.
10880-B Metro Parkway
Fort Myers, Florida 33966
Phone:(239)275-3490