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New and Used Restaurant Equipment at J&C
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J&C RESTAURANT EQUIPMENT

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Magikitchn: Model: FMSMB36 Commercial 36" width char broiler, gas type, manual control, under shelf, 40 000 BTU, on 5" legs.
Weight: 400 lbs
Height: 43"
Width: 36"
Depth: 33.5"
Packed by: 1 each
Price: $1200



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Magikitchn: Model: FM672 Commercial 62" char broiler, gas type, over and under shelf, grease pans, 5" legs, 16 manual controled burners.
Weight: 800 lbs
Height: 48"
Width: 72"
Depth: 36"
Packed by: 1 each
Price: $1800



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Cecilware: Model: EB24 counter top commercial electric char broiler, 240V, s/s construction, grease pan for easy cleaning, two knobs control. Unit checked and with good working order.
Weight: 85 lbs
Height: 15"
Width: 22.5"
Depth: 19.5"
Packed by: 1 each
Price: $475



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American Range: Model: AECB-24 heavy duty char rock broiler, 70,000 total BTU. Is designed to provide reliable and solid performance for many years. Self-cleaning, long lasting, natural volcanic char rock is used to give the authentic effect and true flavor of Char Broiling. Providing maximum output, even heat distribution, flexibility and low maintenance. Manual gas control valve for each burner. Standing pilots for instant ignition for each burner. Unit is in great shape, like new.
Weight: 165 lbs
Height: 13"
Width: 24"
Depth: 24"
Packed by: 1 each
Price: $495




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J&C Restaurant Equipment Inc.
10880-B Metro Parkway
Fort Myers, Florida 33966
Phone:(239)275-3490
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